Best pizza in Seattle · Neapolitan guide
Best Neapolitan Pizza in Seattle
The 7 best Neapolitan pizzerias in Seattle, Washington, ranked by editorial score. The original: a soft, blistered crust from a blazing-hot wood oven, San Marzano tomatoes, fresh mozzarella, and a center that demands a fork or a fold. Neo-Neapolitan pies keep the spirit with a slightly sturdier, more structured crust.
Delancey
Wood-fired pies with seasonal toppings and one of the most fanatically tended doughs in the city.
Bar del Corso
Beacon Hill osteria turning out some of the most disciplined Neapolitan pies in the Northwest.
Serious Pie
Tom Douglas's downtown room serving thin, chewy pies with chef-y toppings.
Tutta Bella
VPN-certified Neapolitan pies across multiple Seattle neighborhoods.
Via Tribunali
Dim-lit Capitol Hill Neapolitan staple with a wood-burning oven from Naples.
Mioposto
Neighborhood wood-fired pizzeria on Mount Baker with a seasonal slant.
The Independent Pizzeria
Tiny Madison Park wood-fired room with a tightly edited menu.